Easiest Way to Make Tasty Sate Pupuk ala Lombok

Sate Pupuk ala Lombok.

Sate Pupuk ala Lombok You can cook Sate Pupuk ala Lombok using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sate Pupuk ala Lombok

  1. Prepare 1/2 kg of daging sapi, potong kotak.
  2. You need 100 gr of lemak sapi (jika suka), potong kotak.
  3. You need of bumbu halus :.
  4. Prepare 5 siung of bawang putih.
  5. Prepare 100 gr of cabe merah.
  6. Prepare 8 buah of cabe beaq (cabe merah kering), boleh ga pakai.
  7. It's sesuai selera of cabe rawit.
  8. You need 1 sdt of terasi.
  9. Prepare 2 sdm of gula merah.
  10. Prepare 2 sdt of garam.
  11. It's 4 sdm of minyak goreng.

Sate Pupuk ala Lombok instructions

  1. Tusuk2 selang seling daging sapi dan lemak sapi.
  2. Blender semua bahan bumbu halus.
  3. Lumuri sate dg bumbu halus, diamkan minimal 1 jam di kulkas supaya bumbu meresap.
  4. Bakar sate sampai matang, sajikan.

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