Recipe: Appetizing Sate Maranggi

Sate Maranggi.

You can have Sate Maranggi using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sate Maranggi

1. It's 1 kg of daging sapi potong dadu bungkus daun pepaya kurleb 1 jam.
2. It's of Bumbu halus.
3. It's 6 siung of bamer.
4. It's 4 siung of baput.
5. You need 1 ruas of jahe.
6. It's 1 ruas of lengkuas.
7. It's 1 sdm of ketumbar.
8. You need 1 sdt of merica butir.
9. It's 5 sdm of air asam jawa.
10. You need 2 keping of gula aren/merah uk.sedang.
11. You need 2 sdt of garam.
12. You need Secukupnya of kecap manis.
13. You need of Sambal pelengkap.
14. It's 1 buah of tomat potong dadu.
15. Prepare sesuai selera of Cabe rawit.
16. Prepare 2 sdm of asam jawa.
17. You need Secukupnya of kecap manis.

Sate Maranggi step by step

1. Siapkan daging yg telah dipotong dadu dan dibungkus daun pepaya selama kurleb 1 jam(sy semalaman😁daging dijamin empuk.wlo.hanya di bakar).
2. Masukan bumbu halus dan sedikit kecap.
3. Aduk rata dan simpan di lemari es kurleb 1 jam hingga bumbu meresap.
4. Tusuk-tusuk daging.
5. Panggang/bakar sampai matang.
6. Untuk sambal pelengkap, campur semua bahan.