Easiest Way to Cook Yummy Sate Maranggi

Sate Maranggi.

You can have Sate Maranggi using 18 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sate Maranggi

1. Prepare 1/2 kg of daging sapi.
2. You need 3 lembar of Daun pepaya.
3. It's of Bumbu Marinasi.
4. It's 5 siung of bawang merah.
5. Prepare 5 siung of bawang putih.
6. It's of Lengkuas.
7. Prepare of Jahe.
8. You need 1/2 sdt of ketumbar.
9. Prepare of Merica.
10. Prepare of Air asam jawa.
11. It's of Gula jawa.
12. It's of Garam.
13. It's of Sambal kecap.
14. You need of Cabe rawit.
15. It's of Bawang merah.
16. You need of Tomat.
17. You need of Kecap.
18. You need of Garam.

Sate Maranggi step by step

1. Potong daging bentuk dadu, tata daun pepaya di baskom. bungkus daging dengan daun pepaya, sisihkan..
2. Haluskan bumbu marinasi, campurkan ke daging. Daun pepaya jangan diambil ya..setelah tercampur bungkus kembali dan simpan di kulkas sekitar 1-2 jam..
3. Tusuk daging sampai habis..
4. Siapkan panggangan sate, kalo saya pake batu bakar..dipanaskan dulu di kompor dan tata sate diatasnya..
5. Bolak-balik sampai kering dan kecoklatan..
6. Sajikan dengan sambal kecap..