How to Cook Delicious Sate Maranggi

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Sate Maranggi.

Sate Maranggi You can cook Sate Maranggi using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sate Maranggi

  1. You need of Daging Sapi/ Daging Kambing.
  2. It's 4 Sdm of Kecap Manis.
  3. It's 2 Sdm of Air Asam Jawa.
  4. Prepare 1 Sdm of Minyak Goreng.
  5. It's Secukupnya of Lada & Garam.
  6. It's of Bumbu Halus.
  7. Prepare 3 Siung of Bawang Putih.
  8. It's 5 Siung of Bawang Merah.
  9. It's 1 Sdm of Ketumbar.
  10. You need 1/4 Sdt of Jinten.
  11. Prepare 4 Cm of Lengkuas.
  12. Prepare 2 Cm of Jahe.
  13. It's 1 Sdm of Gula merah.
  14. You need of Sambal Kecap.
  15. It's 1 Buah of Tomat Iris.
  16. Prepare 5 Buah of Cabe Rawit.
  17. It's 2 Siung of Bawang Merah.
  18. You need Secukupnya of Perasan Jeruk Nipis.
  19. Prepare Secukupnya of Kecap.

Sate Maranggi instructions

  1. Campur kecap manis, air asam jawa, lada, garam dan minyak goreng kedalam bumbu halus.
  2. Kemudian masukkan daging ke dalam bumbu dan aduk hingga tercampur, lalu tunggu sebentar agar bumbu meresap.
  3. Setelah itu tusuk daging hingga habis.
  4. Bakar dan sajikan dengan sambal kecap.

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