Easiest Way to Prepare Appetizing Sate Buntel

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Sate Buntel.

Sate Buntel You can cook Sate Buntel using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sate Buntel

  1. You need 500 gram of daging kambing.
  2. Prepare 1 sdt of lada putih bubuk.
  3. You need secukupnya of Minyak goreng.
  4. You need 1.5 sdt of garam.
  5. Prepare of Bumbu Pencelup (lihat resep).
  6. It's of Pelengkap:.
  7. You need Potongan of tomat.
  8. It's of Acar timun (lihat resep).

Sate Buntel instructions

  1. Potong2 daging kambing,cincang halus/blender.Bumbui dgn lada & garam,aduk rata & Koreksi rasa..
  2. Timbang daging (sy @30 gram) agar hasil sama rata.Ambil tusuk sate, kepal kan daging tadi,buat lonjong (seperti di foto),lakukan hingga daging habis,sisihkan..
  3. Panaskan happy call,oles sedikit minyak.Tata sate tadi, panggang hingga berubah warna, balik.Angkat..
  4. Beri keratan, gulingkan di bumbu Pencelup, panggang kembali (ulangi langkah ini 2x) panggang hingga matang..
  5. Sajikan dengan pelengkap.

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